From local business Dynasty of Tea
The Lemon Ball tea has flavours and aromas of lemon, which beautifully complement the taste of the black tea. It is DELICIOUS! To produce such depth of flavour, the lemon has its flesh scooped out and is filled with black tea & the chrysanthemum flower to absorb the beautiful lemon. Lemon Ball tea has long been used in Chinese culture to aid cold and flu symptoms.
Best shared with friends or you could drink it all yourself - we won't tell anyone.
INGREDIENTS
Dried lemon, black tea & dried chrysanthemum flower.
BREWING INSTRUCTIONS
Simply pop the ball in a tea pot, refrigerate the pack once opened.
Water temperature: 90-100 degrees
Amount: 1 ball per 500mL water
Steeping time: 4-7 minutes
Approx. refills: 5 times
Serving suggestion: drink hot or cold.
WEIGHT
60g = 3 balls
